continuing on the review of restaurant interiors and graphics, our recent trip to new york produced some nice food for thought. paling around in brooklyn, we happened upon a great bar HUGS, had no problem finding a place for a late night confection (called Parlour? their treats were infused with greek flavors, even, as with [...]
In this month’s Metropolis, Steven Heller bemoans the lack of design (graphics/architecture/etc.) reference in the art of the restaurant review (”Missing Component” April 2008). Tantalizing and even lengthy description is offered of cuisine and service at eating establishment, but rarely does a review mention the overall experience, “much less throw a rice noodle to the [...]
The new annual report from the food comany Podravka… With the title Well Done and wrapped in foil… But wait! The book is empty!
Of course, there is a lot more! The text and images in Well Done are printed using a thermo-reactive ink; hence, the foil wrapping is a functional tool — the book needs [...]